6 Tbsp. cocoa
1/4 C butter
1 C sugar
1/2 tsp. vanilla
1/3 C. flour - no, that isn't a typo it is 1/3 cup flour
Cream butter, sugar and vanilla. Add eggs. Stir in cocoa and flour. This is the order we mix them in but you do it in any order you want. Put in greased 8x8 pan. Bake 350 degrees for 25 minutes. These are dense and chewy - a heavenly chocolately treat. Try them, you will be glad you did.