Friday, April 1, 2011

Dancer's lunch

She actually made this, it is not an April Fool's joke.  She made a potato chip and strawberry rhubarb jam sandwich on a sprouted grain bun.  The buns are really thick so we slice them into four or five slices to make them easier to eat.  She added a spicy black olive meat jerky stick and a horseradish pickle.  To drink, a glass of milk for the spicy jerky stick, and a bottle of diet Dr. Pepper.  The rest of us did not have this lunch nor will we probably ever.

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