Finally, we got a tomato from the garden. There are hundreds hanging out there in the garden and they are all green as green can be. But yesterday, yesterday out of the corner of my eye I caught tiny sliver of red as I walked by the plants. Way down at the bottom, nestled under other green tomatoes and leaves, was this huge beauty.
We enjoyed it on a slice of peanut butter toast. In the whole wide world, this is the best way to eat a tomato.